Cloning and functional analysis of AaHSFB1 and its promoter in Amorphophallus / 生物工程学报

To explore the function of a heat shock transcription factor gene (HSFB1) and its promoter in Amorphophallus, a 1 365 bp DNA sequence was obtained by homologous cloning from Amorphophallus albus. The gene expression level of AaHSFB1 determined by qRT-PCR indicated that AaHSFB1 gene is more sensitive to heat stress. The expression level of AaHSFB1 in roots increased followed by a decrease upon heat treatment, and the highest expression level was observed after heat treatment for 1 h. The expression level of AaHSFB1 in leaves reached the highest after heat treatment for 12 h. The expression level in bulbs did not change greatly during the heat treatment. Subcellular localization analysis showed that AaHSFB1 protein was localized in the nucleus. A 1 509 bp DNA sequence which contains the AaHSFB1 promoter was obtained by FPNI-PCR method. Bioinformatics analysis showed that the promoter contained heat stress response elements HSE and a plurality of cis-acting elements related to plant development and stress response. A prAaHSFB1::GUS fusion expression vector was constructed to further analyze the function of AaHSFB1 promoter. The expression vector was transformed into Arabidopsis thaliana by Agrobacterium tumefaciens-mediated method, and GUS staining analysis on transgenic plants after heat treatment was performed. The results showed that AaHSFB1 promoter had very high activity in the leaves. Therefore, we speculate that AaHSFB1 may play an important role in the stress resistance of A. albus, especially when encountering heat stress.

Enzymatic purification of glucomannan from Amorphophallus oncophyllus using α-Amylase / Purificação enzimática de glucomanan de amorphophallus oncophyllus usando α -amilasas

The international standards for top glucomannan flour require a minimum of 70% glucomannan. The glucomannan content of Amorphophallus oncophyllus flour was approximately 60%, with starch as the major impurity. Elimination of starch was expected to increase the purity of glucomannan. The purpose of this research was to study starch hydrolysis of the flour using α-amylase. Temperature (35.5-84.5oC), time (0.4-3.6 h) and pH (2.2-8.8) of hydrolysis were selected as independent variables. A central composite design of response surface methodology (RSM) was performed to obtain the optimum condition. This approach was a novelty of this enzymatic purification of A. oncophyllus. Glucomannan content, starch content, and solubility were chosen as the response variables. The models were reliable for predicting the responses (R2≥ 0.771). It was predicted that the highest glucomannan content (93.0%) obtained at the lowest starch content (1.14%), which hydrolysed at pH 6.17, 84.5oC and 3.6 h. Prior the verification of the optimum hydrolysed condition from the model, the glucomannan and starch content was 81.59% and 2.27%, respectively. After purification, the absorbance of the ß-1,4 glycosidic bond increased as a sign of higher glucomannan purity. A less rough surface and irregular shape of the grain morphology was observed after purification.

Os padrões internacionais para a farinha de alta calidade de glucomanan requerem um mínimo de 70% de glucomanan. O conteúdo de glucomanano da farinha de Amorphophallus oncophyllus foi de aproximadamente 60%, com o amido como a maior impureza. Esperava-se que a eliminação do amido aumentasse a pureza do glucomanan. O objetivo desta pesquisa foi estudar a hidrólise do amido da farinha usando α-amilase. A temperature (35,5-84,5oC), o tempo (0,4-3,6 h) e o pH (2,2-8,8) da hidrólise foram selecionados como variáveis independentes. Um desenho central composto pertencente á metodologia da superfície de resposta (MSR) foi realizado para obter a condição ótima. Esta abordagem foi uma novidade desta purificação enzimática de A. oncophyllus. O conteúdo de glucomanan, conteúdo de amido e solubilidade foram escolhidos como as respostas. Os modelos foram confiáveis para predizer as respostas (R2≥ 0,771). Os modelos indicaram que o maior conteúdo de glucomanan (93,0%) foram obtidos no menor conteúdo de amido (1,14%),que hidrolisou a um pH 6,17, 84,5ºC e 3,6 h. Antes da verificação da condição hidrolisada ótima do modelo, o conteúdo de glucomanan e amido foi de 81,59% e 2,27%, respectivamente. Após a purificação, a absorbância da ligação ß-1,4 glicosídica aumentou com um sinal de maior pureza de glucomanan. Uma superfície mais lisa e forma irregular da morfologia do grão foi observada após a purificação.

Comparison of the diagnostic yield of various systematic randomized prostate biopsy protocols using prostate phantoms made of devil's tongue jelly

PURPOSE: The purpose of this study was to compare the diagnostic yield of five systematic randomized protocols using 12–20 biopsy cores with variably-sized phantoms. METHODS: A total of 100 prostate phantom models were produced by casting liquid devil's tongue jelly using silicone molds. Sets of 20 phantoms were created with the following volumes: 20 mL, 40 mL, 60 mL, 80 mL, and 100 mL. Three focal lesions were created by injecting 0.5 mL of warm agar solution stained with red, blue, and green ink into each phantom model. The focal lesions were verified by ultrasonography. The systematic randomized biopsy protocols consisted of 12, 14, 16, 18, and 20 biopsy cores. The diagnostic yield of the multiple systematic biopsy protocols was compared. RESULTS: The overall detection rates of each model set were 93.3% for 20 mL, 88.3% for 40 mL, 71.7% for 60 mL, 43.3% for 80 mL, and 30.0% for 100 mL. Statistically significant differences in the detection rate were found between 40 mL and 60 mL and between 60 mL and 80 mL. No statistically significant increase in the detection rate was observed within a given volume set even when the number of core biopsies increased from 12 to 20. CONCLUSION: The diagnostic yield of systematic randomized biopsies is inversely proportional to the phantom volume.

Depolymerized konjac glucomannan: preparation and application in health care / 浙江大学学报（英文版）（B辑：生物医学和生物技术）

Konjac glucomannan (KGM) is a water-soluble polysaccharide obtained from the roots and tubers of konjac plants. Recently, a degraded product of KGM, depolymerized KGM (DKGM), has attracted attention because of its low viscosity, improved hydrophily, and favorable physiological functions. In this review, we describe the preparation of DKGM and its prebiotic effects. Other health benefits of DKGM, covering antioxidant and immune activity, are also discussed, as well as its safety. DKGM could be a candidate for use as a tool for the treatment of various diseases, including intestinal flora imbalance, and oxidative- and immune-related disorders.

Occupational asthma in Japan

Research into occupational asthma (OA) in Japan has been led by the Japanese Society of Occupational and Environmental Allergy. The first report about allergic OA identified konjac asthma. After that, many kinds of OA have been reported. Cases of some types of OA, such as konjac asthma and sea squirt asthma, have been dramatically reduced by the efforts of medical personnel. Recently, with the development of new technologies, chemical antigen-induced asthma has increased in Japan. Due to advances in anti-asthma medication, control by medical treatment tends to be emphasized and the search for causative antigens seems to be neglected. Furthermore, we do not have a Japanese guideline for diagnosis and management of OA. This article discusses the current state of OA in Japan.

Protective effect of Amorphophallus campanulatus (Roxb.) Blume. tuber against thioacetamide induced oxidative stress in rats

OBJECTIVE@#To identify the phytochemical constituents of Amorphophallus campanulatus (A. campanulatus) tuber and to evaluate its antioxidant potential through in vitro and in vivo models.@*METHODS@#Phytochemical screening and in vitro antioxidant activities of A. campanulatus tuber n-hexane extract (ACHE) and methanolic extract (ACME) were evaluated using DPPH, hydroxyl radical, reducing power and total antioxidant capacity assays. The total phenolic and flavonoid contents were also investigated. The protective potential of two different doses of ACME (125 and 250 mg/kg) was also evaluated against thioacetamide (TAA) induced oxidative stress in rats. Silymarin used as a standard drug control. Hepatotoxicity was assessed by quantifying the serum levels of aspartate aminotransferase (AST), alanine aminotransferase (ALT), alkaline phosphatase (ALP) and lactate dehydrogenase (LDH). The antioxidant potential of ACME were also evaluated by the estimation of catalase (CAT), glutathione peroxidase (GPx), glutathione reductase (GR), glutathione-S-transferase (GST), reduced glutathione (GSH) and lipid peroxidation (Thiobarbituric acid reactive substances) in hepatic and renal tissues. Histopathologic changes of liver were also evaluated.@*RESULTS@#In vitro studies revealed that ACME has higher antioxidant and radical scavenging activity than ACHE, which may be attributed to its higher phenolic and flavonoid content. ACME significantly prevented the elevation of serum AST, ALT, ALP, LDH, and tissue malondialdehyde levels(P < 0.05). Hepatic and renal GSH, GST, GR, GPx, and catalase levels were remarkably increased by the treatment with the extract. Quantification of histopathological changes also supported the dose dependent protective effects of ACME.@*CONCLUSIONS@#The results do suggest that A. campanulatus tuber could be considered as a potential source of natural antioxidant.

Studies on drug release from aminophylline konjac glucomannan matrix tablet / 中国中药杂志

<p><b>OBJECTIVE</b>In vitro aminophylline release from matrix tablets with konjac glucomannan (KGM) were studied to elevate the feasibility of KGM used as carrier materials to prepare matrix tablets.</p><p><b>METHOD</b>KGM hydrophilic matrix tablets were prepared by direct compression method with aminophylline as the model drug. The effects of test methods, pH values, ionic strength of dissolution media and rotation speeds on drug release were studied by in vitro dissolution experiment.</p><p><b>RESULT</b>The MDT value tested by Paddle method was less than that tested by Basket method (P < 0.05). Among the rate of drug release in different dissolution media, distillded water is the fastest, pH 6. 8 PBS is the second, 0.1 mol x L(-1) HCL is the slowest. MDT increased with increasing the ionic strength of dissolution media (P < 0.05). MDT decreased with increasing the rotation speed, but the rate of drug release did not increase when the rotation speed was more than 100 r x min(-1) (P > 0.1). The mechanism of drug release were diffusion and erosion.</p><p><b>CONCLUSION</b>KGM can be used in sustained delivery systems as a good candidate of hydrophilic polymer.</p>

Study on in vitro colon-specific enzymatic degradation performance of carboxymethyl konjac glucomannan / 中国中药杂志

<p><b>OBJECTIVE</b>In vitro enzymatic degradation of carboxymethy konjac glucomannan (CMKGM) were studied to evaluate the feasibility of CMKGM used as carrier materials to prepare colon-specific drug delivery systems.</p><p><b>METHOD</b>The solutions with rat gastrointestinal tract (GIT) contents or with commercial enzymes were chosen to stimulate in vivo GIT environment, respectively. Enzymatic degradation of CMKGM were studied by viscometic procedure. Degradation kinetics of CMKGM and konjac glucomannan (KGM) by enzymes, the effects of the degree of substitution (DS) of CMKGM and the pH of solution on its susceptibility to degradation were investigated.</p><p><b>RESULT</b>CMKGM were degraded mainly in the simulated cecal and colonic media, but not in the simulated gastric and enteric media. Degradation of KGM and CMKGM by enzymes obeyed Michaelis-Menton kinetics. CMKGM with lower DS were more susceptible substrates. CMKGM were more susceptible substrates in solution with pH 6. 0-6. 8.</p><p><b>CONCLUSION</b>CMKGM had colon-specific enzymatic degradation characteristics and could be used as carrier materials to prepare colon-specific drug delivery systems.</p>

Study on preparation of konjac glucomannan-hydroxypropyl methyl cellulose compression coated tablets for colonic delivery and in vitro release / 中国中药杂志

<p><b>OBJECTIVE</b>Prepare konjac glucomannan-hydroxypropyl methyl cellulose (HPMC) compression coated tablets and study the effects of the formulation, technics and in vitro dissolution condition on drug release behavior to elevate the colon-specific effects of preparation.</p><p><b>METHOD</b>Berberine hydrochloride core tablets were prepared by wet granulation technique and konjac glucomannan-HPMC mixture as the coating layer were used with compression coated technique. The effects of the formulation and technics on drug release behavior were investigated by dissolution test. The erosion of coat layer during dissolution test was investigated.</p><p><b>RESULT</b>Drug almost not released in dissolution medium stimulating gastric and intestinal condition, and released completely by coating layer erosion and rupture by enzyme in stimulating colonic condition. Drug release decreased with decreasing the ratio of konjac glucomannan-HPMC and increasing coat weight (P < 0.05), compression force was not found to be a significant factor on drug release. Drug release increased with increasing the concentration of beta-mannase in dissolution medium (P < 0.05), rotation speed has no effect on drug release. The release of drug was correlative with erosion of coat layer. The mechanism of drug release were diffusion and erosion.</p><p><b>CONCLUSION</b>The konjac glucomannan-HPMC compression coated tablets was a promising delivery system for drugs to be delivered to the colon.</p>

Studies on ultrasonic wave extracting method determining konjac glucomannanin konjac refined powder / 中国中药杂志

<p><b>OBJECTIVE</b>To investigate the effect of ultrasonic wave on extracting Konjac Glucomannan(KGM) in Konjac refined powder.</p><p><b>METHOD</b>Free reduced sugar in Konjac refined powder was removed and Konjac refined powder in the aqueous solution was processed by ultrasonic wave and KGM content was measured by spectrophotometry.</p><p><b>RESULT</b>KGM content in the Konjac refined powder aqueous solution by ultrasonic process at fixed 40 kHz, 100 W, 30-45 min was equal to that by routine method at 4 h; whereas, by 1 h of ultrasonic process, KGM content was significantly enhanced than that by 4 h of routine method(P < 0.01), enhancement rate was 6.5%. Linearity of standard glucose was good (r = 0.9996) in range of 0.2-1.6 mg. The average recovery was 97.8%, RSD of repeatability was 1.27%.</p><p><b>CONCLUSION</b>Ultrasonic extraction in aqueous solution is a reliable and rapid method that can enhance extraction efficiency of KGM in Konjac refined powder.</p>

Study on molecular chain morphology and chain parameters of konjac glucomannan / 药学学报

<p><b>AIM</b>To study the molecular chain morphology and chain parameters of konjac glucomannan (KGM).</p><p><b>METHODS</b>Solution behavior was studied by using light scattering(LS), gel permeation chromatograph (GPC) and method of viscosity. The molecular morphology was observed directly by atom force microscope (AFM) and transmission electron microscope (TEM).</p><p><b>RESULTS</b>The average molecular weight (Mw), root-mean-square ratio of gyration(<S2>1/2), second Viral coefficients (A2) and multi-disperse coefficients (Mw/Mn) are 1.04 x 10(6), 105.0 +/- 0.9 nm, (-1.59 +/- 0.28) x 10(-3) mol.mL.g-2 and (1.020 +/- 0.003) respectively; Mark-Houwink equation was established as [eta] = 5.96 x 10(-2) Mw0.73, the molecular chain parameters were as follows: ML = 982.82 nm-1, q = 27.93 nm, d = 0.74 nm, h = 0.26 nm, L = 1,054.11 nm.</p><p><b>CONCLUSION</b>Both the result showed by direct observation and the deduction drawn by solution behavior confirmed that the KGM molecular is stentering semi-flexible linear chain without branch.</p>

The determination of konjac glucomannan in konjac refined powder and monosaccharide compositions by HPLC / 中国中药杂志

<p><b>OBJECTIVE</b>To establish a quantitative method for the content determination and monosaccharide composition analysis of Konjac glucomannan (KGM) in Konjac refined powder by pre-column derivatization high performance liquid chromatographic method (HPLC).</p><p><b>METHOD</b>The two derivatives combined reducing monosaccharides with 1-phenyl-3-methyl-5-pyrazolone (PMP) were separated by reverse-phase HPLC using a developed fragment gradient elution process, and monitored by ultraviolet detector at 250 nm. The broad reagent peak of PMP was separated very well from all the PMP-sugars, and good separation was achieved for derivatives of mannose and glucose. The quantitative methods of two reducing monosaccharides were studied by the method combined internal and external standard; while the KGM content in Konjac refined powder was determined.</p><p><b>RESULT</b>Linearity of glucose was good (r = 0.9990) in range of 1.002-8.016 nmol; while mannose (r = 0.9994) in range of 1.001-8.008 nmol. The average recovery of this method was 98.1%, RSD of repeatability was 1.72%. KGM content in Konjac refined powder was 79.5%, ratio of glucose to mannose in KGM was 1:1.51.</p><p><b>CONCLUSION</b>This method is a sample, convenient and rapid method that can determine KGM content and analyze monosaccharide compositions in KGM, which will be helpful to quality assessment of Konjac refined powder.</p>